Why Fresh Baby Food / Nutrition

We start with nutrient-rich and paediatrician-approved recipes, full of fresh organic fruit and veggies.

All of our recipes are paediatrician-approved. In fact, our recipes have all been personally developed by our in-house paediatric dietitian. Every meal has been created with your baby’s nutrition in mind, plus we’ve made sure they’re really yummy too. Our gentle cooking method preserves more vitamins and minerals than baby food produced with extreme heat. Important vitamins such as Vitamin C are actually very heat sensitive and are destroyed when treated with extreme heat.

Our meals are also naturally low in fruit sugar. Research suggests that early exposure to foods which are high in sugar increase the risk of childhood obesity and decrease preference for vegetables. That’s why we’re committed to keeping our fruit sugar levels to a minimum.

Taste, colour and texture 

We’re passionate about the quality of our farm fresh ingredients. Gentle cooking and freezing it fresh allows us to lock in the natural taste, colour and texture of the fruits and veggies that we use. We promise you’ll see no difference to your homemade baby food! For us, this is really important as we know from research that introducing your baby to the taste of fresh fruits and vegetables from the beginning will help them to set up healthy habits for a lifetime. Heat-processed baby food tastes very bland, nothing like the actual ingredients listed on the packaging. 


Here at Born Bright Foods, we believe that babies should enjoy fresh, nutritious and delicious foods, from their very first spoonful! Order fresh today!